Whetstone

Whetstone Magazine’s Stephen Satterfield: On Food Media And How Marginalized Communities Make The Industry

San Francisco traffic is thick and immoveable on the morning I am to meet Stephen Satterfield for an interview. He suggested Equator on 2nd Street, and I roll through the doors in a dither. He is characteristically cool, overpoweringly calm. Grab a coffee, he tells me. Relax. I do just that. Our conversation starts the […]

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