While Costco is well recognized for its unbelievable low costs for members, it also sells a wide variety of groceries that rival many of its competitors. And, with a large grocery and meats division, you can get all of your meats in the same place! However, you may be asking Where does Costco Meat come from? Let’s see the answer.
Costco beef is sourced from a variety of farms and suppliers, mostly in the United States and in rare circumstances, Australia. Similarly, all pork, poultry, and veal goods sold at Costco are produced in the United States, whereas lamb and fish are frequently supplied by abroad sources. l
Where does Costco Meat come from?
Costco meats are generally acquired from farms in the United States, however, certain overseas sources are required. Foreign producers, primarily from Canada, Australia, and Southeast Asia, supply certain fish, lamb, shellfish, and beef products. Costco chickens are farmed and processed in Nebraska on their private farm and factory location, ensuring freshness and quality.
Where Does the Beef at Costco Come From?
Costco’s beef is purchased from hundreds of suppliers due to high demand, however it is largely obtained from Californian farmers in the San Joaquin Valley.
Moreover, all Costco beef suppliers are fully certified and follow the most modern US Department of Agriculture standards controlling the raising and processing of cattle for commercial sale.
Costco beef is frequently tested for dangerous bacteria and diseases, including E.coli 0157:H7, before slaughter.Costco also conducts animal welfare checks at slaughter, according to the American Meat Institute’s Recommended Animal Handling Guidelines.
What is the source of Costco’s organic beef?
Costco’s organic beef is sourced from beef ranches in California, while some of the organic stock is brought from other nations.
Costco does not stock organic beef that has been given hormones or antibiotics in compliance with US meat rules under the National Organic Program.
Also, overseas organic beef suppliers are mostly based in Canada and Australia and Costco guarantees that these suppliers fulfill all national standards for manufacturing organic meats to provide the highest quality meat possible.
Costco’s Canadian beef stocks are sourced from Alberta’s cattle lands and the Australian cattle are all 100 percent organic grass-fed.
Where Does Costco Get Its Veal?
Costco sources its veal from Atlantic Veal and Lamb of New York, which sources it from approximately 120 American farms, including Buckeye Veal Farm in Ohio.
All Costco veal can be tracked back to the farm, and all farms are audited regularly by Costco animal welfare inspectors to ensure perfect compliance with welfare and quality standards.
Costco also has a strict veal policy for farm suppliers that involve inspections, meals, housing, barn standards, veterinary visit cycles, and other factors.
Where Does the Chicken at Costco Come From?
Costco’s chicken products are wholly manufactured on the company’s own chicken farm and processing center, which is located just outside Fremont, Nebraska.
This Costco-owned chicken mill is a vertically integrated business that meets all of Costco’s chicken product needs.
Since 2019, it has been the sole provider of Costco chicken, and all facilities, warehouses, equipment, and chicken handling processes are developed with animal welfare in mind.
Where Does Costco Get Its Pork?
Costco sources the majority of its pork products for its Kirkland Signature branded pork primal cuts, bacon, and ham from JBS Swift USA, which is based in Indiana and is the country’s second-largest name in pig farming and pork processing.
Other meat processing plants, such as Tyson and Perdue, contribute to Costco’s assortment of pig products.
Costco employs a stringent Pig Quality Assurance Policy, a producer-driven program that assures farmed pork products are top quality and secure, and also that the animals are cared for.
Where Does Costco Get Its Lamb?
Costco sources its lamb from Australian farms noted for producing grass-fed, pasture-raised lambs bred for quality and tenderness. Costco lamb also has no chemical additives, hormone growth boosters, or antibiotic treatments.
Where Does Costco Get Its Fish?
Costco’s fish goods are sourced from a variety of sources, the majority of which are international.
Costco uses suppliers in exotic locations with natural populations of various sorts of fish to keep them as fresh and good as possible.
Fisheries can be found in South America, Latin America, Costa Rica, Norway, and Southeast Asia, in addition to the United States.
Costco also keeps an updated list of wild species that have been designated as being in grave danger, and would not sell those species or stock from fisheries that use fishing equipment that endangers those species.
Where Does Costco Get Its Seafood?
Costco obtains its seafood from several commercial farms and fisheries. The vendors will primarily obtain their catches from the coastal seas surrounding Maine or the Canadian Atlantic region.
Other non-US suppliers of shrimp and lobster can be found in Latin America and Southeast Asia. Costco has a strict regulating body in place to ensure that seafood imported from other nations is fresh and of high quality.