Having just education is not sufficient to get one’s dream job. To simply put it, “Get a degree, add some years of working experience, some professional certification, major skills, and voila! the position of a grocery store manager is yours”.Here we will see about the Education Does A Grocery Store Manager Need?
Educational qualification of a grocery store manager
Generally, having a GED or a high school certificate or diploma, one can apply to be a grocery store manager but, with the changing trend in operating businesses largely due to society and lifestyle improvement, some managerial positions in a grocery store may require that an employee have a:
- 1.A bachelor’s degree in business management
- 2.Business Administration
- 3.Accounting or Finance in a related field.
- 4.A professional certification to boost managerial skills such as leadership, communication, 5.motivational and interpersonal skills.
In addition to this, employee years of working experience as an individual contributor are also a requirement for supervisory positions.
Furthermore, statistics on Zippia the career experts shows that:
- 1.44% of grocery clerks have a high school diploma
- 2.21% have a Bachelor and Associate degree earners
- 3.8% have a diploma degree
- 4.6% are other degree earners.
What does the earning of a grocery store manager look like?
According to Salary.com, the average rate earned by a grocery store manager varies from state to state, city, store location, size, and even the company. The pay range falls between $73,047 and $92,561.
More so, the level of a degree attained may also be used to determine the earnings of the grocery store managers. Further statistics on Zippia the career expert shows that:
- 1.Grocery Store managers with a master’s degree earn $17,880 annually; more money than those who do not have a master’s degree.
- 2.Bachelor degree holders earn a median annual of $17,784
- 3.Associate degree holders earn $17,592. A clear difference of $192 due to degree levels between a Bachelor’s degree and an Associate’s degree.
So exactly what does a grocery store manager do?
The job of a grocery store manager is to oversee the activities of a grocery store with other responsibilities which may include but are not limited to the following:
- 1.Hiring and the training of new employees
- 2.Ascertaining that there is compliance with food safety laws
- 3.Management of orders and vendor relationships
- 4.Managerial record-keeping
- 5.Maintaining employee schedules
- 6.Tracking inventory
- 7.Providing customer service
- 8.Maintain company standards and procedures to ensure increments productivity
- 9.Inspections of items delivered
- 10.Observe market trends to ensure prices of goods and services stays the same with other competing stores
- 11.Responds to questions and attends to customer complaints.
What services does a grocery store provide?
The services provided by a grocery store may range from fresh food products such as frozen and prepared foods, bakery goods, meats, dairy products to healthcare, personal care, and household items.
The staffing structure of a grocery store may include:
- 1.Multiple checkouts and register lanes depending on the size of the store.
- 2.Store and department heads
- 3.Manager(s) who are needed to oversee workers in specialty departments such as the meat counter, stock room, or deli counter.
Types of grocery store positions and departments
Just like any other business, there are various positions in a grocery store where a prospective employee can apply to work in such as:
- 1.Store and Assistant store managers (who oversee various departments)
- 2.Department managers (depending on the size of the Store)
- 3.Human resource and IT (These are support staffs and their availability depends on the size of the 4.store
- 5.Stock clerks
- 6.Receiving and shipping clerks
- 7.Cashiers/ Baggers
- 8.Wine & Food experts
- 9.Butchers & Meat cutters
The major departments in a grocery store depending on the size of the store includes :
- 1.Front end (Check out / Cashiers)
- 2.Meat/ Frozen foods
- 3.Dairy products (eggs, milk, yogurt)
- 4.Seafood (prawns, crabs, oysters)
- 5.Produce (fruits and vegetables)
- 6.Grocery(non-refrigerated items in can or boxes)
- 7.Wine/Beer & Drinks
- 8.Deli (food to go)
- 9.Health & Beauty (vitamins, perfumes, and makeup)
According to IBISWorld in their employment statistics of 2002-2027 published December 30, 2021, it stated that:
- 1.2,886,782 are employees in the supermarket and grocery stores in the US.
- 2.0.8% employment growth is expected in 2022.
This is to say that the average business in the supermarket & Grocery Stores industry in the US now employs more workers than it did five years ago. With this in mind, it is important to note that the level of education attained is what determines the pay structure of a grocery store manager.
In conclusion, as many strive to secure employment in high-end careers, making a living as a management employee from what is considered a low-end career such as a grocery store manager may seem low but the educational background and requirements of store managers are still just the same just as with any other career or vocations.